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    Back to Greater LA

    Greater LA

    More LA restaurants go cashless

    Restaurants across LA are accepting credit and debit cards only because cash can be a liability for businesses and consumers. However, 22% of U.S. households are unbanked, so this trend could isolate some customers.

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    Person smiling broadly wearing glasses and plaid shirt against ivy-covered wall background.By Steve Chiotakis • Aug 1, 2019 • 25m Listen

    Restaurants across LA are accepting credit and debit cards only because cash can be a liability for businesses and consumers. However, 22% of U.S. households are unbanked, so this trend could isolate some customers.

    In this episode

    3 stories
    1. 0:00

      Why LA restaurants aren't accepting cash payments

      Nick Montgomery says when it came time to decide whether his Echo Park restaurant would accept cash, it was a tough call.  “This is a small space,” he says of Konbi , a Japanese-style cafe and sandwich shop on Sunset Boulevard. He adds…

      Read the story
      6 min
    2. 5:56

      The downside of going plastic: racking up debt

      As more businesses become cashless and paperless, consumers are increasingly relying on credit and debit cards. Americans are swimming in credit card debt.

      Read the story
      10 min
    3. 17:22

      LA Times: more content, not more subscriptions

      LA Times senior staff announced this week that their digital subscriptions are far below expectations, and the company’s future depends on rapid revenue growth. The Times has gone through major changes over the past year.

      Read the story
      8 min
    • Person smiling broadly wearing glasses and plaid shirt against ivy-covered wall background.

      Steve Chiotakis

      Afternoon News Anchor

    • KCRW placeholder

      Christian Bordal

      Managing Producer, Greater LA

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Kathryn Barnes

      Producer, Reporter

    • KCRW placeholder

      Jenna Kagel

      Radio producer

      NewsLos AngelesBusiness & Economy

    In this episode

    3 stories
    1. 0:006 min

      Why LA restaurants aren't accepting cash payments

    2. 5:5610 min

      The downside of going plastic: racking up debt

    3. 17:228 min

      LA Times: more content, not more subscriptions

    Back to Greater LA