Greater LA
Hawaiians plead with SoCal tourists amid COVID spike: Vacation somewhere else
Hawaii is experiencing its highest number of COVID cases, hospitalizations, and deaths since the pandemic began.
Hawaii is experiencing its highest number of COVID cases, hospitalizations, and deaths since the pandemic began. Despite the governor’s plea to avoid traveling to the islands, visitors continue to flock there, especially those from Southern California.
Plus, a new book reveals how popular fast food chains and restaurants started in Southern California. And we offer a guide to the traditional foods of the upcoming Jewish High Holidays.
In this episode
3 storiesCOVID is spiking in Hawaii like never before. SoCal tourists are still coming
Hawaii is experiencing its highest number of COVID cases, hospitalizations, and deaths since the pandemic began. Despite the governor’s plea to avoid traveling to the islands, visitors continue to flock there, especially those from Southern California.
Read the story10 minFatburger, Hot Dog on a Stick, Randy’s Donuts: How the chains you love started in SoCal
A new book chronicles the early 20th century food companies that started in California and went on to capture America’s hearts and stomachs. It’s called “Made in California: The California-born Burger Joints, Diners, Fast Food and Restaurants that Changed America.”
Read the story9 minRing in the Jewish New Year of 5782 with these traditional foods
The Jewish High Holidays are around the corner. Rosh Hashanah marks the beginning of the Jewish New Year, according to the Hebrew calendar.
Read the story7 min