Press Play with Madeleine Brand
Kris Yenbamroong: Cooking Night+Market dishes in your own home
Chef Kris Yenbamroong’s two Thai restaurants, Night+Market in West Hollywood and Night+Market Song in Silver Lake, are major hits. He has another restaurant on the way in Venice with Night+Market Sahm.
By Madeleine Brand • • 1 min readChef Kris Yenbamroong’s two Thai restaurants, Night+Market in West Hollywood and Night+Market Song in Silver Lake, are major hits. He has another restaurant on the way in Venice with Night+Market Sahm. Now he has a cookbook so you can make your favorite restaurant dishes at home, from crispy rice salad to blood soup.
The full episode
1 of 4
Conversations with Jesmyn Ward, Teju Cole, and other authors we love- 0:00Kris Yenbamroong: Cooking Night+Market dishes in your own homeYou’re reading this
- 0:00Jesmyn Ward: How racism haunts the present
- 0:00Zoë Quinn: Fighting hate after Gamergate
- 0:00Teju Cole: What's missing when we look at the world?
Madeleine Brand
Host, 'Press Play'
Gina Pollack
Producer
Sarah Sweeney
Vice President of Talk Programming, KCRW
Michell Eloy
Former Producer/Line Editor, Press Play
Kris Yenbamroong
Chef and restaurant owner, author of “Night + Market: Delicious Thai Food to Facilitate Drinking and Fun-Having Amongst Friends”
The full episode
1 of 4Conversations with Jesmyn Ward, Teju Cole, and other authors we love- 0:00Kris Yenbamroong: Cooking Night+Market dishes in your own homeYou’re reading this
- 0:00Jesmyn Ward: How racism haunts the present
- 0:00Zoë Quinn: Fighting hate after Gamergate
- 0:00Teju Cole: What's missing when we look at the world?