Which Way, L.A.?
Save the Sharks, Ban the Soup?
In May of this year, by a vote of 62 to 8, the State Assembly agreed to ban the sale of the fins used to make shark fin soup. Today, the State Senate held a crowded hearing with witnesses on both sides. One supporter was Michael Sutton, Vice President of the Monterey Bay Aquarium, who helped write the legislation.
By Warren Olney • • 1 min readIn May of this year, by a vote of 62 to 8, the State Assembly agreed to ban the sale of the fins used to make shark fin soup. Today, the State Senate held a crowded hearing with witnesses on both sides. One supporter was Michael Sutton, Vice President of the Monterey Bay Aquarium, who helped write the legislation.
The full episode
2 of 3
Is Shark Fin Soup Off the Menu?- 0:00Federal Judge Upholds Gay Judge's Ruling Striking Down Prop 8
- 7:20Save the Sharks, Ban the Soup?You’re reading this
- 26:15A Debate in Name Only
The full episode
2 of 3Is Shark Fin Soup Off the Menu?- 0:00Federal Judge Upholds Gay Judge's Ruling Striking Down Prop 8
- 7:20Save the Sharks, Ban the Soup?You’re reading this
- 26:15A Debate in Name Only