Jonathan Gold dines at Nothingness in San Gabriel

Although this spot might not be the best Sichuan restaurant in the San Gabriel Valley, Jonathan Gold says the food is creative, a little intimidating and spicy. Don’t forget to order the la zi ji, or chicken with hot pepper. Listen to and read Johnathan's full LA Times review.

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Chicken with hot pepper, the chef’s special fish in chili oil
and pickled peanuts at Nothingness. (Photo by Rosalie Atkinson/KCRW)

Nothingness: 288 South San Gabriel Boulevard, Suite 103/104, San Gabriel, CA 91776 | (626) 782-7660