Food & Drink

Mahalia Jackson was known as the “Queen of Gospel.”

from Good Food

Minneapolis-based restaurant owner Louis Hunter lost his cousin, Philando Castile, at the hands of a police officer. His death was live-streamed on Facebook by his girlfriend .

from Good Food

How do I help? It’s one of the main questions many are asking this week.

Azla Vegan to Woody’s BBQ: Work down this list of black-owned restaurants

How do I help? It’s one of the main questions many are asking this week.

from Good Food

After two years of pop-ups, Kim Prince opened   Hotville Chicken   in the Baldwin Hills Crenshaw Mall in December. She had big goals for 2020, then along came coronavirus.

‘With tears on my pillow … I was determined to stay open,’ says Hotville Chicken’s owner

After two years of pop-ups, Kim Prince opened Hotville Chicken in the Baldwin Hills Crenshaw Mall in December. She had big goals for 2020, then along came coronavirus.

from Good Food

In the wake of the police killing of George Floyd — and COVID-19 disproportionately affecting African Americans — many Angelenos are looking to support black-owned businesses and…

Hungry to help? Here’s a list of black-owned restaurants

In the wake of the police killing of George Floyd — and COVID-19 disproportionately affecting African Americans — many Angelenos are looking to support black-owned businesses and…

from Press Play with Madeleine Brand

Roxane Gay’s book, “  Hunger  ,” is a confessional of personal trauma and a searing societal indictment of how people are judged.

Roxane Gay: ‘There’s so much stigma around food, no matter how you consume it as a fat person’

Roxane Gay’s book, “ Hunger ,” is a confessional of personal trauma and a searing societal indictment of how people are judged.

from Good Food

Animal rights, environment, and health are the trifecta for turning to vegetarian and vegan cooking. A Gallup poll concluded that 5% of Americans consider themselves vegan.

Trojan horse way to veganism: Slowly sneak in the sweet potatoes

Animal rights, environment, and health are the trifecta for turning to vegetarian and vegan cooking. A Gallup poll concluded that 5% of Americans consider themselves vegan.

from Good Food

Market correspondent Gillian Ferguson speaks with Jihee Kim and her new project,   Perilla  , featuring Korean banchan and rice bowls.

Herbs, banchan, and renewed energy at the Santa Monica Farmers’ Market

Market correspondent Gillian Ferguson speaks with Jihee Kim and her new project, Perilla , featuring Korean banchan and rice bowls.

from Good Food

Jocelyn Ramirez suggests “decolonizing our diet,” and cutting out pork and chicken in traditional Mexican dishes.

Keeping plant-based Mexican food culturally relevant

Jocelyn Ramirez suggests “decolonizing our diet,” and cutting out pork and chicken in traditional Mexican dishes.

from Good Food

When the German government called on companies to use ingenuity in the wake of COVID-19, Melitta pivoted to make masks alongside their original paper coffee filters.

Filtering the air we breathe: masks made from coffee filters

When the German government called on companies to use ingenuity in the wake of COVID-19, Melitta pivoted to make masks alongside their original paper coffee filters.

from Good Food

Twenty-seven-year-old  Sana Javeri Kadri  lied about her age and marital status when she   started Diaspora Co. via Kickstarter in 2017. Her mission?

‘People think I’m Indiana Jones but it’s not that,’: Sana Javeri Kadri on sourcing spices

Twenty-seven-year-old Sana Javeri Kadri lied about her age and marital status when she started Diaspora Co. via Kickstarter in 2017. Her mission?

from Good Food

Evan Kleiman's recipe involves poached chicken.

Recipe: Panino Rustico

Evan Kleiman's recipe involves poached chicken.

from Good Food

When restaurants reopen, will people feel comfortable enough to go there to eat?

What will future dine-restaurants look like, will customers feel safe?

When restaurants reopen, will people feel comfortable enough to go there to eat?

from Greater LA

In Santa Barbara, hungry locals have returned to restaurants. Most are sitting outside in the fresh air, though eating inside is an option too.

Santa Barbara is moving the dining room to the sidewalk. Will LA follow?

In Santa Barbara, hungry locals have returned to restaurants. Most are sitting outside in the fresh air, though eating inside is an option too.

from Greater LA

Long Beach and Santa Barbara are reopening restaurants for outdoor dining.

LA County Supervisors want dine-in restaurants, hair salons to reopen soon

Long Beach and Santa Barbara are reopening restaurants for outdoor dining.

from Greater LA

It’s been over two months since sit-down service at restaurants was put on hold due to coronavirus.

How to review a restaurant in the time of COVID-19?

It’s been over two months since sit-down service at restaurants was put on hold due to coronavirus.

from Good Food

Throughout Lulu Wang’s movie " The Farewell ," a Chinese family gathers around the dinner table. They’ve come together for a wedding banquet, though it’s a ruse.

Food plays a subtle role in Lulu Wang’s film ‘The Farewell’

Throughout Lulu Wang’s movie " The Farewell ," a Chinese family gathers around the dinner table. They’ve come together for a wedding banquet, though it’s a ruse.

from Good Food

Market correspondent Gillian Ferguson catches up with Sherry Mandel of the   Tehachapi Heritage Grain Project  .

Making tortillas and pasta from California-grown heritage corn

Market correspondent Gillian Ferguson catches up with Sherry Mandel of the Tehachapi Heritage Grain Project .

from Good Food

Nearly a decade ago, John and Molly Chester were evicted from their Santa Monica apartment.

‘The Biggest Little Farm’ reveals challenges of sustainable farming

Nearly a decade ago, John and Molly Chester were evicted from their Santa Monica apartment.

from Good Food

The star of the documentary “  Honeyland  ” is Haditze, a woman living in a remote settlement in the Macedonian mountains with her elderly mother.

The documentary ‘Honeyland’ captures a story of resilience

The star of the documentary “ Honeyland ” is Haditze, a woman living in a remote settlement in the Macedonian mountains with her elderly mother.

from Good Food