Good Food

Kajsa Alger's Thanksgiving

Kajsa Alger is the Executive Chef at Street (742 N. Highland Ave., Los Angeles). She adds an ethnic twist to various traditional Thanksgiving dishes, like creamed corn (she adds coconut milk and pandan leaf), creamed spinach (she makes a saag paneer). The recipes for these two dishes are here .

By Evan Kleiman • May 12, 2014 • 1 min read

Kajsa Algeris the Executive Chef atStreet(742 N. Highland Ave., Los Angeles). She adds an ethnic twist to various traditional Thanksgiving dishes, like creamed corn (she adds coconut milk and pandan leaf), creamed spinach (she makes a saag paneer). The recipes for these two dishes arehere.

Evan Kleiman
host 'Good Food'
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Good Food

Kajsa Alger's Thanksgiving

Kajsa Alger is the Executive Chef at Street (742 N. Highland Ave., Los Angeles). She adds an ethnic twist to various traditional Thanksgiving dishes, like creamed corn (she adds coconut milk and pandan leaf), creamed spinach (she makes a saag paneer). The recipes for these two dishes are here .

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Good Food

Kajsa Alger's Thanksgiving

Kajsa Alger is the Executive Chef at Street (742 N. Highland Ave., Los Angeles). She adds an ethnic twist to various traditional Thanksgiving dishes, like creamed corn (she adds coconut milk and pandan leaf), creamed spinach (she makes a saag paneer). The recipes for these two dishes are here .

Share