Good Food

Weeknight Meals

Host Sara Moulton shares her secrets for tackling weeknight meals. She's the executive chef at Gourmet , author of Sara's Secret for Weeknight Meals and hosts Sara's Secrets on the Food Network . Her new cooking series, Sara's Weeknight Meals, airs on KCET and KOCE .

By Evan Kleiman • May 12, 2014 • 1 min read

Host Sara Moulton shares her secrets for tackling weeknight meals. She's the executive chef at Gourmet, author of Sara's Secret for Weeknight Meals and hosts Sara's Secrets on the Food Network. Her new cooking series, Sara's Weeknight Meals, airs on KCET and KOCE.

Eggs Baked in Ham with Sofrito

Makes 4 servings

Hands-on time: 15 minutes

sofrito mixture among the cups, shaping a hollow in the center. Crack 1 egg into each, and divide the cheese over the tops. If using custard cups or soufflé dishes, place on a rimmed baking sheet for easy handling.

Music break: Who's Gonna Save My Soul by Gnarls Barkley

Evan Kleiman
host 'Good Food'
Bob Carlson
host and producer, 'UnFictional'
Jennifer Ferro
Jennifer Ferro, President, KCRW, Los Angeles
Thea Chaloner
Supervising Producer, Good Food

Culture

Food & Drink

Good Food

Weeknight Meals

Host Sara Moulton shares her secrets for tackling weeknight meals. She's the executive chef at Gourmet , author of Sara's Secret for Weeknight Meals and hosts Sara's Secrets on the Food Network . Her new cooking series, Sara's Weeknight Meals, airs on KCET and KOCE .

Share

Good Food

Weeknight Meals

Host Sara Moulton shares her secrets for tackling weeknight meals. She's the executive chef at Gourmet , author of Sara's Secret for Weeknight Meals and hosts Sara's Secrets on the Food Network . Her new cooking series, Sara's Weeknight Meals, airs on KCET and KOCE .

Share