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Good Food

What Does Rene Redzepi Eat for Breakfast?

René Redzepi, Danish chef and co-owner of two-Michelin star restaurant NOMA , tells Evan Kleiman about why breakfast is his favorite meal and time of the day. He also discusses his preference for hot breakfast and his first vivid food memory.

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By Evan Kleiman • May 12, 2014 • 1 min read

René Redzepi, Danish chef and co-owner of two-Michelin star restaurant NOMA, tells Evan Kleiman about why breakfast is his favorite meal and time of the day. He also discusses his preference for hot breakfast and his first vivid food memory.

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Evan Kleiman

    host 'Good Food'

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Gillian Ferguson

    Supervising Producer, Good Food

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    Laryl Garcia

    Senior Director, Good Food

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    Sarah Rogozen

    Associate Producer, Good Food

    CultureFood & Drink
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