The Secretary of California Food and Agriculture A.G. Kawamura talks about how farmers are coping with drought, pestilence food safety regulations and budget cuts. Naomi Duguid explores the cuisine of the Uighur community in Western China. Cold soups are a refreshing option on hot summer days. Cliff Wright has some recipes to share. Australian wine expert Matt Skinner has some tips for pairing wine with food. Milkshakes don’t just come in chocolate and vanilla. Adam Ried describes some international variations. Tim and Oscar Youd are supporting shelter dogs with their homebrewed root beer. Some communities in the American South don’t have access to running water. Pam Dorr gives us an update on the buy-a-meter project. Plus, Michael Cirino shares the secrets of his underground supper club. And Laura Avery hits the Santa Monica Farmers Market.
California Agriculture in Crisis; Uighur Cuisine; Summer Soup; Milkshakes
From this Episode:
Matt Skinner is the author of Heard It Through the Grapevine: The Things You Should Know to Enjoy Wine . Color is an important factor when choosing a wine. For white...
DJ Olsen is the chef at Lou Wine Bar , a small restaurant/wine bar located in a mini-mall next door to a laundromat.
Buy-A-Meter Flyer Pam Dorr is the housing director for the HERO Housing Resource Center. HERO created the " Buy-a-Meter " program helping Hale County, Alabama residents...
Cliff Wright is a chef and cookbook author specializing in traditional Mediterranean food. He is the author of many books, most recently Bake Until Bubbly!
California Farms in Crisis
A.G. Kawamura is the Secretary of the California Department of Food and Agriculture.
Oscar and Margo Youd Tim and Oscar Youd first made root beer for Oscar's school science fair. They decided to brew, bottle and sell it under the label Margo's Bark ,...
Naomi Duguid and her husband Jeffrey Alford are the authors of numerous books exploring the cuisines of the world. Her most recent book, Beyond the Great Wall: Recipes and...
A Razor, A Shiny Knife
Michael Cirino and his partner, Daniel Castano, run the underground supper club, A Razor, A Shiny Knife . They got a lot of attention when they re-created a 24-course...