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Good Food

Chicago-style Hot Dogs; Affordable Wines; Kitchen Knives

We round up Chicago-style hot dogs, sip affordable wines and learn how to select and maintain kitchen knives. Plus, we get a fresh Market Report with Laura Avery.

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By Evan Kleiman • Aug 9, 2008 • 1h 0m Listen

Food critic Jonathan Gold rounds up Chicago-style hot dogs, wine expert Stacie Hunt sips tasty affordable wines and Chad Ward gives us the finer points on selecting and maintaining kitchen knives. Plus, Laura Avery finds what's in season in the Market Report.

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Evan Kleiman

    host 'Good Food'

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    Bob Carlson

    host and producer, 'UnFictional'

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    Jennifer Ferro

    Jennifer Ferro, President, KCRW, Los Angeles

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    Thea Chaloner

    Supervising Producer, Good Food

    CultureFood & Drink
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