Christmas in Paris; Crisp Latkes; Cheesy Holiday Guide; Eggnog

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Jayne Cohen cooks delicious latkes for Hanukkah, while Lessley Anderson makes creamy eggnog. Marion Nestle discusses President-elect Barack Obama’s choice for Secretary of Agriculture, Noah Galuten is on a mission to eat from every nation in the world without leaving Los Angeles and John Baxter celebrates Christmas in Paris. Plus, Andrew Steiner offers a guide to holiday cheese, Mark Bittman has tasty ideas for New Year’s Eve and Laura Avery has a fresh Market Report.

From this Episode: