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Good Food

Are You an Accidental Glutton?

Karen Schrock Simring is a science journalist. She gives us psychological insight that helps explain why some people can control the urge to eat, and others cannot. She details what she calls " the path to gluttony ," that sometimes can lead to food addiction.

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By Evan Kleiman • May 12, 2014 • 1 min read

Karen Schrock Simring is a science journalist. She gives us psychological insight that helps explain why some people can control the urge to eat, and others cannot. She details what she calls "the path to gluttony," that sometimes can lead to food addiction.

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Evan Kleiman

    host 'Good Food'

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Gillian Ferguson

    Supervising Producer, Good Food

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Laryl Garcia

    Senior Director, Good Food

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    Sarah Rogozen

    Associate Producer, Good Food

    CultureFood & Drink
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