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Good Food

Refrigeration of Asian Noodles

Photo Courtesy: Todd Porter & Diane Cu ( The White on Rice Couple ) Ching Ching Ni is a Metro Reporter for the Los Angeles Times .  She recently wrote about the law requiring fresh Asian noodles to be refrigerated.  The law indicates that perishable food must be kept at or below 41 degrees or above 140 degrees so as to avoid food borne…

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By Evan Kleiman • May 12, 2014 • 1 min read

Photo Courtesy: Todd Porter & Diane Cu (The White on Rice Couple)

Ching Ching Ni is a Metro Reporter for the Los Angeles Times. She recently wrote about the law requiring fresh Asian noodles to be refrigerated. The law indicates that perishable food must be kept at or below 41 degrees or above 140 degrees so as to avoid food borne illness.

Music Break: Daphne by Django Reinhardt & Stephane Grappelli

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    Evan Kleiman

    host 'Good Food'

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    Bob Carlson

    host and producer, 'UnFictional'

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    Jennifer Ferro

    Jennifer Ferro, President, KCRW, Los Angeles

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    Candace Moyer

    Producer of Good Food and Special Projects

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