Good Food

Diving for Uni in Santa Barbara

Stephanie Mutz, aka Sea Stephanie Fish , is one of just two female urchin divers in the state of California. She talks about the process of diving for sea urchin and the best ways to prepare it.

By Evan Kleiman • Nov 7, 2014 • 1 min read

Stephanie Mutz, aka Sea Stephanie Fish, is one of just two female urchin divers in the state of California. She talks about the process of diving for sea urchin and the best ways to prepare it.

Join Stephanie Mutz and Evan Kleiman at The Hungry Cat in Santa Barbara, where Stephanie will be cracking open urchins and the team at The Hungry Cat will serve up a delicious brunch. Go to kcrw.com/brunch to buy tickets.

Music: "We Have Everything" by Young Galaxy

Evan Kleiman
host 'Good Food'
Gillian Ferguson
Supervising Producer, Good Food
Laryl Garcia
Senior Director, Good Food
Caroline Chamberlain
KUOW

Culture

Food & Drink

Good Food

Diving for Uni in Santa Barbara

Stephanie Mutz, aka Sea Stephanie Fish , is one of just two female urchin divers in the state of California. She talks about the process of diving for sea urchin and the best ways to prepare it.

Share

Good Food

Diving for Uni in Santa Barbara

Stephanie Mutz, aka Sea Stephanie Fish , is one of just two female urchin divers in the state of California. She talks about the process of diving for sea urchin and the best ways to prepare it.

Share