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Good Food

Thanksgiving Table Manners

Helena Echlin writes the Table Manners column for Chow.com.  If you're a vegetarian and are hosting the Thanksgiving meal, Helena recommends not serving a turkey, even for your meat-eating guests.

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By Evan Kleiman • May 12, 2014 • 1 min read

Helena Echlin writes the Table Manners column for Chow.com. If you're a vegetarian and are hosting the Thanksgiving meal, Helena recommends not serving a turkey, even for your meat-eating guests.

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Evan Kleiman

    host 'Good Food'

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Jennifer Ferro

    Jennifer Ferro, President, KCRW, Los Angeles

    CultureFood & Drink
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