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Back to Good Food

Good Food

Family Meal Plans

If fast food isn't quite palatable and homemade is more your thing, New York Times columnist Leslie Kaufman dishes out some time-saving advice on creating family meal plans for working parents. Having such a game takes time, but has great pay-off. Leslie recommends using weekends meals to build a food inventory for the week.

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By Evan Kleiman • May 12, 2014 • 1 min read

If fast food isn't quite palatable and homemade is more your thing, New York Times columnist Leslie Kaufman dishes out some time-saving advice on creating family meal plans for working parents. Having such a game takes time, but has great pay-off. Leslie recommends using weekends meals to build a food inventory for the week. One of her techniques is to cook enough for two meals and freeze leftovers. (Combine leftover roast chicken with a noodle dish) Another is to memorize six quick-cook recipes, like meats on a grill or pastas. Leslie even includes take-out as an option in the family meal plan. She orders a take-out meal one night per week.

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    Evan Kleiman

    host 'Good Food'

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    Jennifer Ferro, President, KCRW, Los Angeles

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