Father's day; Entertaining 1-2-3 and Ripe Fruit
Piero Selvaggio joins us to share some memories about his father. We find out from Rosenne Gold's new book that entertaining can be as easy as 1-2-3. A new book Timing is Everything will make your life so much easier in the kitchen. Shirley Corriher is back to tell us how to tell when fruit is ripe.