Good Food

Gumbo Tales

Oral historian Sara Roahen pays tribute to New Orleans' food through gumbo and talks about post-Hurricane Katrina in Gumbo Tales : Finding My Place at the New Orleans Table. She is also a writer whose work usually involves food, cooking, memory or place.

By Evan Kleiman • May 12, 2014 • 1 min read

Oral historian Sara Roahen pays tribute to New Orleans' food through gumbo and talks about post-Hurricane Katrina inGumbo Tales: Finding My Place at the New Orleans Table. She is also a writer whose work usually involves food, cooking, memory or place.

Evan Kleiman
host 'Good Food'
Bob Carlson
host and producer, 'UnFictional'
Jennifer Ferro
Jennifer Ferro, President, KCRW, Los Angeles
Thea Chaloner
Supervising Producer, Good Food

Culture

Food & Drink

Good Food

Gumbo Tales

Oral historian Sara Roahen pays tribute to New Orleans' food through gumbo and talks about post-Hurricane Katrina in Gumbo Tales : Finding My Place at the New Orleans Table. She is also a writer whose work usually involves food, cooking, memory or place.

Share

Good Food

Gumbo Tales

Oral historian Sara Roahen pays tribute to New Orleans' food through gumbo and talks about post-Hurricane Katrina in Gumbo Tales : Finding My Place at the New Orleans Table. She is also a writer whose work usually involves food, cooking, memory or place.

Share