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Good Food

Food and Tech: Reservations Apps, Online Grocery and Digital Cooking Schools

We explore how technology is changing the way we shop, cook and eat. Jonathan Gold, Ari Taymor and Ben Leventhal weigh in on reservation apps that sell access to exclusive tables. Plus, how Instacart Uber-ized grocery delivery and why the venture capital world is enamored with food.

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By Evan Kleiman • Jan 17, 2015 • 57m Listen

We explore how technology is changing the way we shop, cook and eat. Jonathan Gold, Ari Taymor and Ben Leventhal weigh in on reservation apps that sell access to exclusive tables. Plus, how Instacart Uber-ized grocery delivery and why the venture capital world is enamored with food.

Photo: Resy

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Evan Kleiman

    host 'Good Food'

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Gillian Ferguson

    Supervising Producer, Good Food

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Laryl Garcia

    Senior Director, Good Food

    CultureFood & Drink
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