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Good Food

Hidden Kitchens: A Memorial Day Special from the Kitchen Sisters

This week we feature stories from the Kitchen Sisters. It's an hour-long journey into the world of unexpected kitchens and unlikely cooking traditions.

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By Evan Kleiman • May 25, 2013 • 57m Listen

This week we feature an hour-long special from the Kitchen Sisters, Davia Nelson and Nikki Silva. At the market, Laura Avery talks to Mark Gold about what's on the menu at Chez Soi and Eric Suoninen discusses the variety of summer squash at Flora Bella Farm.

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Evan Kleiman

    host 'Good Food'

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    Gillian Ferguson

    Supervising Producer, Good Food

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    Laryl Garcia

    Senior Director, Good Food

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    Sarah Rogozen

    Associate Producer, Good Food

    CultureFood & Drink
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