Brian Malarky recently unveiled the world’s largest Rice Krispies treat as part of the TV show, Mega Bites. Proceeds from event benefitted a community center in La Canada Flintridge. The entire creation weighed more than 10,000 pounds.
Rice Krispies Treats
3 Tablespoons butter or margarine
1 package (10 oz) regular marshmallows
6 cups Rice Krispies®
1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
2. Add Rice Krispies cereal. Stir until well coated.
3. Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Cool. Cut into 2-inch squares. Best if served the same day.