Pulitzer Prize winning food critic, Jonathan Gold visited Hengyang Chilli King in Monterey Park. Jonathan recommends the cauliflower in "pork oil." (138 E. Garvey Ave., Monterey Park, (626) 573-9258.)
Read his review of Hengyang Chilli King and see pictures at the L.A. Weekly.
Before being a food writer, Jonathan wrote about music. He was recently featured in a Guest D.J. Project session with KCRW's Garth Trinidad. This self-described classical music geek chose gangsta rap, Elizabethan music and jazz. Check it out and you'll discover that his taste in music is just as eclectic as his taste in food.