How To Jazz Up a Press-in Pie Crust

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gf120714medrich-bk.jpg Alice Medrich is a baking queen. She's written a number of delicious baking books and her latest is Sinfully Easy Delicious Desserts. She suggests dressing up a simple press in graham cracker pie crust with the addition of spices, ground nuts or both. For a mouthwatering example check out her recipe for Milk Chocolate Pudding Pie with Salted Peanut Crust.