Good Food

Orthorexia, Going Paleo, the Industrialized Meat Conundrum

The folks from Nom Nom Paleo talk about the paleo diet, Hank Shaw celebrates a hunting revival, and a book reveals conditions in slaughterhouses across the US.

By Evan Kleiman • Mar 29, 2014 • 57m Listen

The folks from Nom Nom Paleo talk about the paleo diet, Hank Shaw celebrates a hunting revival, and a new book reveals conditions in slaughterhouses across the US.

Banner image: Smashed steak skewers with cherry barbecue sauce. Photo by Henry Fong

Evan Kleiman
host 'Good Food'
Gillian Ferguson
Supervising Producer, Good Food
Laryl Garcia
Senior Director, Good Food
Sarah Rogozen
Associate Producer, Good Food

Culture

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Good Food

Orthorexia, Going Paleo, the Industrialized Meat Conundrum

The folks from Nom Nom Paleo talk about the paleo diet, Hank Shaw celebrates a hunting revival, and a book reveals conditions in slaughterhouses across the US.

Share

Good Food

Orthorexia, Going Paleo, the Industrialized Meat Conundrum

The folks from Nom Nom Paleo talk about the paleo diet, Hank Shaw celebrates a hunting revival, and a book reveals conditions in slaughterhouses across the US.

Share