Prosciutto and Vietnamese Sandwiches

Hosted by
Jonathan Gold reveals where to find the best baguette in Southern California, plus the joys of the Vietnamese sandwich. And Ari Weinsweig from Zingerman's Deli in Ann Arbor tantalizes with descriptions of the salted ham of Italy -- prosciutto.
Jonathan Gold reveals where to find the best baguette in Southern California, plus the joys of the Vietnamese sandwich. And Ari Weinsweig from Zingerman's Deli in Ann Arbor tantalizes with descriptions of the salted ham of Italy -- prosciutto.

Credits

Host:

Evan Kleiman

Producers:

Marina McLeod, Bob Carlson, Jennifer Ferro