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Red Medicine; Wine Club; Clay Pot Cooking
We're cooking in clay pots with potter Felipe Ortega. He'll tell us how micaceous clay can affect the taste of the food. Jonathan Gold takes us to the controversial and very modern restaurant, Red Medicine. Plus sommelier Stacie Hunt is back with her wine club suggestions. And Laura Avery gets a cauliflower recipe from Dan Mattern of Ammo.
From this Episode:
Clay Pot Cooking
Felipe Ortega makes cooking pots out of micaceous clay. A gallery of his work is here .
KCRW Wine Club
Stacie Hunt is a sommelier with Du Vin Wine & Spirits and Splash Productions . She's put together an incredible package for KCRW subscribers. Find details on the...
Dan Mattern is the chef at Ammo (1155 N. Highland Ave., Los Angeles). They are roasting cauliflower and serving it as a salad with potatoes and a Dijon dressing. Find...