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Back to Good Food

Good Food

Red Medicine

Jonathan Gold is the Pulitzer Prize-winning food writer for the LA Weekly .  This week, he reviews Red Medicine , the acclaimed and controversial restaurant, which got a lot of attention when it snapped a photo of LA Times restaurant critic Irene Virbila .

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By Evan Kleiman • May 12, 2014 • 1 min read

Jonathan Gold is the Pulitzer Prize-winning food writer for the LA Weekly. This week, he reviews Red Medicine, the acclaimed and controversial restaurant, which got a lot of attention when it snapped a photo of LA Times restaurant critic Irene Virbila. Jonathan likes the food and goes as far as saying that it's the most modern restaurant in Los Angeles right now. He likes the banh mi, the pork pate, Kelly's mom's farm egg, the amberjack and the guinea fowl.

Red Medicine

8400 Wilshire Blvd.

Beverly Hills, CA 90211

(323) 651-5500

All of Jonathan Gold's suggestions are on the Good Food Restaurant Map.

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    Evan Kleiman

    host 'Good Food'

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    Harriet Ells

    Program Director for Talk

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    Bob Carlson

    host and producer, 'UnFictional'

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    Gillian Ferguson

    Supervising Producer, Good Food

    CultureFood & Drink
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