Mary Sue Milliken is the co-owner with Susan Feniger of Ciudad and the Border Grill. This summer she traveled to Mongolia with four other female chefs: April Bloomfield of The Spotted Pig (New York), Anita Lo of Anissa (New York), Traci De Jardin of Jardiniere (San Francisco), and Loretta Keller of Bizou Restaurant (San Francisco).
They started their journey in Ulaanbaatar, Mongolia and traveled north to an area close to the border of Siberia.
The Hunters
Mutton Hanging
Inside the Ger