Good Food

Soylent, Is It the Future of Food?

Rob Rhinehart is the CEO of Soylent . He crowd-sourced $3 million in funding for the beverage, plus, $1.5. million in private capital. Evan Kleiman tastes soylent and weighs its pros and cons.

By Evan Kleiman • Dec 23, 2014 • 1 min read

Rob Rhinehart is the CEO of Soylent. He crowd-sourced $3 million in funding for the beverage, plus, $1.5. million in private capital. Evan Kleiman tastes soylent and weighs its pros and cons.

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host 'Good Food'
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Good Food

Soylent, Is It the Future of Food?

Rob Rhinehart is the CEO of Soylent . He crowd-sourced $3 million in funding for the beverage, plus, $1.5. million in private capital. Evan Kleiman tastes soylent and weighs its pros and cons.

Share

Good Food

Soylent, Is It the Future of Food?

Rob Rhinehart is the CEO of Soylent . He crowd-sourced $3 million in funding for the beverage, plus, $1.5. million in private capital. Evan Kleiman tastes soylent and weighs its pros and cons.

Share