Jonathan Gold Reviews Mapo Galbi

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Jonathan Gold is the Pulitzer Prize-winning food writer for the LA Times. This week he reviews Mapo Galbi, a “dak galbi” specialist in Koreatown. He says you can order beef or pork belly, but you are there for the chicken dak galbi, a spicy Korean stir-fried chicken.

Mapo Galbi
3090 W Olympic Blvd
Los Angeles, CA 90006

Read Jonathan's LA Times review and find all of his restaurant recommendations on the Good Food blog.

Music: "Blue Rumba" by Rolley Polley



Evan Kleiman