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Good Food

Jonathan Gold's Favorite Cocktails in Los Angeles

Jonathan Gold is the Pulitzer Prize-winning food writer for the LA Times. This week he shares some of his favorite LA cocktails, from the gin and juice at Roy Choi's Commissary to the Spritz at The Normandie Club in Downtown LA. See more of his cocktail coverage in the LA Times . Music: "Fever" by the Three Suns

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By Evan Kleiman • May 11, 2015 • 1 min read

Jonathan Gold is the Pulitzer Prize-winning food writer for the LA Times. This week he shares some of his favorite LA cocktails, from the gin and juice at Roy Choi's Commissary to the Spritz at The Normandie Club in Downtown LA.

See more of his cocktail coverage in the LA Times.

Music: "Fever" by the Three Suns

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    Evan Kleiman

    host 'Good Food'

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    Gillian Ferguson

    Supervising Producer, Good Food

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    Laryl Garcia

    Senior Director, Good Food

    CultureFood & Drink
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