Good Food

The Bounty of Temecula

Leah Di Bernardo is the president of Slow Food Temecula . The organization's second annual fundraiser is Field to the Fork , held at Leonesse Cellars on May 31 from 1 pm - 4 pm. They are raising money for the Temecula-area school garden program. More info and tickets here . Leah Di Bernardo and Evan

By Evan Kleiman • May 12, 2014 • 1 min read

Leah Di Bernardo is the president of Slow Food Temecula. The organization's second annual fundraiser is Field to the Fork, held at Leonesse Cellars on May 31 from 1 pm - 4 pm. They are raising money for the Temecula-area school garden program. More info and tickets here.

Leah Di Bernardo and Evan

Evan Kleiman
host 'Good Food'
Bob Carlson
host and producer, 'UnFictional'
Jennifer Ferro
Jennifer Ferro, President, KCRW, Los Angeles
Candace Moyer
Producer of Good Food and Special Projects

Culture

Food & Drink

Good Food

The Bounty of Temecula

Leah Di Bernardo is the president of Slow Food Temecula . The organization's second annual fundraiser is Field to the Fork , held at Leonesse Cellars on May 31 from 1 pm - 4 pm. They are raising money for the Temecula-area school garden program. More info and tickets here . Leah Di Bernardo and Evan

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Good Food

The Bounty of Temecula

Leah Di Bernardo is the president of Slow Food Temecula . The organization's second annual fundraiser is Field to the Fork , held at Leonesse Cellars on May 31 from 1 pm - 4 pm. They are raising money for the Temecula-area school garden program. More info and tickets here . Leah Di Bernardo and Evan

Share