Listen Live
Donate
 on air
Schedule

KCRW

Read & Explore

  • News
  • Entertainment
  • Food
  • Culture
  • Events

Listen

  • Live Radio
  • Music
  • Podcasts
  • Full Schedule

Information

  • About
  • Careers
  • Help / FAQ
  • Newsletters
  • Contact

Support

  • Become a Member
  • Become a VIP
  • Ways to Give
  • Shop
  • Member Perks

Become a Member

Donate to KCRW to support this cultural hub for music discovery, in-depth journalism, community storytelling, and free events. You'll become a KCRW Member and get a year of exclusive benefits.

DonateGive Monthly

Copyright 2025 KCRW. All rights reserved.

Report a Bug|Privacy Policy|Terms of Service|
Cookie Policy
|FCC Public Files

Back to Good Food

Good Food

Wal-Mart and Healthy Food on KCRW’s To The Point

The New York Times’ Kim Severson was on KCRW’s To The Point with Warren Olney today, talking about Wal-Mart’s efforts to promote healthy eating by making their packaged food lower…

  • rss
  • Share
KCRW placeholderBy Harriet Ells • Jan 20, 2011 • 1 min read

The New York Times’Kim Severson was on KCRW’s To The Point with Warren Olney today, talking about Wal-Mart’s efforts to promote healthy eating by making their packaged food lower in salt, fat and sugar. Kim said that, while those efforts can help, the goal really should be to get Americans to stop eating so much processed food. Take a listen (it’s about 44 minutes into the show).

  • KCRW placeholder

    Harriet Ells

    Program Director for Talk

    CultureFood & Drink
Back to Good Food