Good Food

A mission to grow mussels in the Pacific Ocean

Six miles off the coast of Huntington Beach, there are monster waves, Great White sharks and millions of smooth-shelled mussels flourishing on an underwater farm. Our supervising producer Abbie Fentress Swanson takes us on a visit to Catalina Sea Ranch , ahead of its first shellfish harvest in July.

By Evan Kleiman • Jun 30, 2017 • 1 min read

Six miles off the coast of Huntington Beach, there are monster waves, Great White sharks and millions of smooth-shelled mussels flourishing on an underwater farm. Our supervising producer Abbie Fentress Swanson takes us on a visit to Catalina Sea Ranch, ahead of its first shellfish harvest in July.

Evan Kleiman
host 'Good Food'
Laryl Garcia
Senior Director, Good Food
Abbie Fentress Swanson
Independent reporter and producer
Camellia Tse
Producer, Good Food

Culture

Food & Drink

Good Food

A mission to grow mussels in the Pacific Ocean

Six miles off the coast of Huntington Beach, there are monster waves, Great White sharks and millions of smooth-shelled mussels flourishing on an underwater farm. Our supervising producer Abbie Fentress Swanson takes us on a visit to Catalina Sea Ranch , ahead of its first shellfish harvest in July.

Share

Good Food

A mission to grow mussels in the Pacific Ocean

Six miles off the coast of Huntington Beach, there are monster waves, Great White sharks and millions of smooth-shelled mussels flourishing on an underwater farm. Our supervising producer Abbie Fentress Swanson takes us on a visit to Catalina Sea Ranch , ahead of its first shellfish harvest in July.

Share