Where Jonathan Gold Thinks You Should Eat This Weekend in LA: Porridge + Puffs

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Short Ribs // Field Trip // porridge + puffs

Jonathan Gold is the Pulitzer Prize-winning food writer for the Los Angeles Times. This week on Good Food he reviews Porridge + Puffs, a porridge pop up inside Field Trip (also a pop up) at the SEE-LA’s Farmers Kitchen in Hollywood.

WHAT TO ORDER: Spicy dandelions; roasted kohlrabi and fennel with sesame cream; pickles and jam porridge; short-rib porridge; puffs with coffee cream.

WHERE IS IT? 1555 Vine Street, #119 Los Angeles, CA 90028, (323)467-7600

Click here to read Jonathan’s LA Times review and you can find all of his restaurant recommendations on the Good Food Restaurant Map.

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Puffs with Coffee Cream // Field Trip // porridge + puffs (Photo by Carolina Korman)
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Porridge Flight // Field Trip // porridge + puffs