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Good Food

Where to Eat This Weekend in Los Angeles: Sushinaloa

This week on Good Food, Jonathan Gold discusses the unique mash up of Sinaloan food and sushi at Sushinaloa in Lynwood. The menu features items like aguachile over sushi rice or carne asada in sushi rolls.

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By Gillian Ferguson • May 3, 2013 • 1 min read

This week on Good Food, Jonathan Gold discusses the unique mash up of Sinaloan food and sushi at Sushinaloa in Lynwood. The menu features items like aguachile over sushi rice or carne asada in sushi rolls. He compares the Gohan roll to chili fries – so wrong, but somehow delicious.

Sushinaloa

10350 Long Beach Blvd

Lynwood

(323) 249-1254

Good Food Restaurant Map.

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Gillian Ferguson

    Supervising Producer, Good Food

    CultureFood & Drink
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