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    Back to Good Food on the Road

    Good Food on the Road

    Dongpo

    No stranger to Sichuan cuisine, Jonathan Gold adds another restaurant to the list: Meizhou Dongpo in the Westfield Santa Anita mall in Arcadia.

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    By Jonathan Gold (1960-2018) • Jun 17, 2016 • 3m Listen

    Jonathan Gold is no stranger to Sichuan cuisine. Now it's time to add another restaurant to the list: Meizhou Dongpo in the Westfield Santa Anita mall in Arcadia. Jonathan recommends the crispy Beijing duck that is carved before your eyes, the violently sputtering scarlet mapo tofu and the fish floating in a sea of chiles. The restaurant's interior space is grand too, one that, in his words, could swallow all three locations of Chengdu Taste and still have space for the banquet rooms at the back.

    Dongpo

    400 South Baldwin Avenue

    Arcadia, CA 91007

    626-538-4580

    Read Jonathan's LA Times review of Dongpo and see what his favorite dishes look like on the plate on the Good Food blog.

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Jonathan Gold (1960-2018)

      Good Food on the Road

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      Evan Kleiman

      host 'Good Food'

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      Abbie Fentress Swanson

      Independent reporter and producer

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      Camellia Tse

      Producer, Good Food

      CultureFood & Drink
    Back to Good Food on the Road