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    Back to Good Food on the Road

    Good Food on the Road

    Jonathan Gold says, 'Here's Looking at You'

    Our favorite food critic Jonathan Gold treats himself to trendy cocktails, Asian-inspired American eclectic fare and award-winning "bar pie" at Here's Looking at You in Koreatown.

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    By Jonathan Gold (1960-2018) • Jan 21, 2017 • 3m Listen

    This week, LA Times food critic Jonathan Gold swings by the Koreatown hot spot, Here's Looking at You, for more than just cocktails and a slice of bar pie. Chef Jonathan Whitener plays with seasonal ingredients and splashes of familiar umami-rich Asian flavors on his American eclectic menu. Jonathan says you can't go wrong with the soft shell prawns, hamachi collar, sturgeon aged rice porridge and shishito peppers, but don't just end the night there. Treat yourself to a slice of the meringue-topped yuzu tart and rainbow sherbet or head straight to the bar for some award-winning pie. Pastry chef Karla Subero took home a blue ribbon for best crust at KCRW's Good Food pie contest last year. In other words, you won't be sorry!

    Read Jonathan's review of Here's Looking at You on the LA Times website.

    Here's Looking at You: 3901 West Sixth Street, Los Angeles, CA 90020 | (213) 568-3573

    All photos by Jenn Emmerling

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Jonathan Gold (1960-2018)

      Good Food on the Road

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Abbie Fentress Swanson

      Independent reporter and producer

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      Camellia Tse

      Producer, Good Food

      CultureFood & Drink
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