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Back to Good Food on the Road

Good Food on the Road

Korean Porridge

If you're nursing a hangover, the L.A. Weekly's Jonathan Gold recommends heading to Koreatown for porridge.

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By Jonathan Gold (1960-2018) • Dec 25, 2010 • 3m Listen

If you're nursing a hangover, the L.A. Weekly's Jonathan Gold recommends heading to Koreatown for porridge. Bon Juk offers abalone porridge, or jeonbokjuk, that includes rice, water and abalone. Mountain is another option for porridge. It has a homier feel than Bon Juk and the wall menu is quite entertaining, Jonathan says.

Read his review and see pictures at the LA Weekly website.

Bon Juk

3551 Wilshire Blvd.

Los Angeles, CA 90010

213-380-2248

All of Jonathan Gold's restaurant suggestions are on the Good Food restaurant map.

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Jonathan Gold (1960-2018)

    Good Food on the Road

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Evan Kleiman

    host 'Good Food'

    CultureFood & Drink
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