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    Back to Good Food

    Good Food

    Alice Waters, Ming Tsai, Pink's, Isaac Cronin

    Legendary chef Alice Waters stops by to chat about her new book and the importance of agriculture and eating. Ming Tsai has his own cooking show, owns a restaurant, writes books, runs a website and is starting a family. Listen in as he shares some delicious recipes for the holidays. Join us on a trip to he famed Pink's hot dogs. Gloria & Beverly Pink share 60 years of stories from their family run business. Cook and philosopher Issac Cronin believes that the importance of food in our day to day lives involves more than just eating.

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    By Evan Kleiman • Dec 4, 1999 • 1 min read

    Legendary chef Alice Waters stops by to chat about her new book and the importance of agriculture and eating. Ming Tsai has his own cooking show, owns a restaurant, writes books, runs a website and is starting a family. Listen in as he shares some delicious recipes for the holidays. Join us on a trip to he famed Pink's hot dogs. Gloria & Beverly Pink share 60 years of stories from their family run business. Cook and philosopher Issac Cronin believes that the importance of food in our day to day lives involves more than just eating.

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

    • KCRW placeholder

      Marina McLeod

      Producer, Good Food

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Bob Carlson

      host and producer, 'UnFictional'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Jennifer Ferro

      Jennifer Ferro, President, KCRW, Los Angeles

      CultureFood & Drink
    Back to Good Food