Good Food
Cooking with Soda
Eric Greenspan is the chef/owner of The Foundry on Melrose . He has an unusual method for cooking gorditas – in soda. Greenspan uses Mexican soda giant Jarritos brand sodas to caramelize the chicken in his gorditas. Music break: The Dock of the Bay by the Soul Messengers
By Evan Kleiman • • 1 min readEric Greenspan is the chef/owner of The Foundry on Melrose. He has an unusual method for cooking gorditas – in soda. Greenspan uses Mexican soda giant Jarritos brand sodas to caramelize the chicken in his gorditas.
The full episode
6 of 7
Cooking with Jarritos, Foraging for Dinner, Rising Food Prices- 0:00Market Report
- 8:28Foraging for Dinner
- 23:36Rising Food Prices
- 30:02Johnny Appleseed
- 38:49Huaraches in Highland Park
- 45:56Cooking with SodaYou’re reading this
- 51:18Gin Mash
The full episode
6 of 7Cooking with Jarritos, Foraging for Dinner, Rising Food Prices- 0:00Market Report
- 8:28Foraging for Dinner
- 23:36Rising Food Prices
- 30:02Johnny Appleseed
- 38:49Huaraches in Highland Park
- 45:56Cooking with SodaYou’re reading this
- 51:18Gin Mash