Good Food
Downtown, Italian, Wine Brats and Matzoh
Take another downtown tour with Chef Tara Thomas, to discover some of her favorite Latin eateries. Eitan Ratzabi, local scholar and Torah scroll writer, visits us to discuss Passover matzoh making. Kitty Keller has the dream job to many of us. Hopping from country to country, she looks for the very best food products being made, and then finds a way to get them to the US. Jeff Bundschu and his group Wine Brats are wine lovers and wine makers on a mission: to bring the virtues of wine to the masses, minus all that snobby snobism that usually goes along with that culture.
By Evan Kleiman • • 1 min readTake another downtown tour with Chef Tara Thomas, to discover some of her favorite Latin eateries.
Eitan Ratzabi, local scholar and Torah scroll writer, visits us to discuss Passover matzoh making.
Kitty Keller has the dream job to many of us. Hopping from country to country, she looks for the very best food products being made, and then finds a way to get them to the US.
Jeff Bundschu and his group Wine Brats are wine lovers and wine makers on a mission: to bring the virtues of wine to the masses, minus all that snobby snobism that usually goes along with that culture.
