Good Food
Haggis; Good Food Wine Club; Michael Pollan's Food Rules
This week on Good Food, Michael Pollan shares his rules to eat by. Stacie Hunt has details on the Good Food wine club and Evan eats haggis with Eddie Lin.
By Evan Kleiman • • 29m ListenMichael Pollan has changed the way people talk and think about food. This week, he shares his food rules. Sommelier Stacie Hunt created a wine club available only to Good Food subscribers. She shares all the details. And Evan Kleiman heads to Burbank for a haggis Burns Supper with deep end diner, Eddie Lin. And, this is your chance to support Good Food during KCRW's winter subscription drive. Call 800-600-KCRW or join online to listen as a subscriber.
