Good Food
Jonathan Gold's Favorite Dishes of 2014
Jonathan Gold is the Pulitzer Prize-winning food writer for the Los Angeles Times. This week he selects his favorite dishes of 2014 -- from chicken neck tacos to blood soup. You can find all of his restaurant recommendations on the Good Food Restaurant Map . Music; "Hög luft" (Fujasaki Remix) by Familjen
Jonathan Goldis the Pulitzer Prize-winning food writer for the Los Angeles Times. This week he selects his favorite dishes of 2014 -- from chicken neck tacos to blood soup.
You can find all of his restaurant recommendations on the Good Food Restaurant Map.
Music; "Hög luft" (Fujasaki Remix) by Familjen
The full episode
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