Good Food
'King Solomon's Table'
Passover starts on Monday evening and is observed for seven days. We reached Joan Nathan , an insatiably curious researcher of Jewish food cultures, to talk about the significance of this holiday and the traditions and symbolism behind the seder meal.
By Evan Kleiman • • 1 min readPassover starts on Monday evening and is observed for seven days. We reached Joan Nathan, an insatiably curious researcher of Jewish food cultures, to talk about the significance of this holiday and the traditions and symbolism behind the seder meal. Her latest culinary exploration of Jewish cooking is the newly published “King Solomon’s Table.” Find Nathan's recipe for Libyan aharaimi on the Good Food blog.
The full episode
1 of 6
Passover food, kosher wine and fancy food with a view- 0:00'King Solomon's Table'You’re reading this
- 13:31Kosher wine 101
- 21:03The quest for the perfect chocolate chip cookie
- 33:17The Market Report: celtuce and mustard
- 40:58'The Fish Market'
- 51:06Jonathan Gold dines at 71Above
The full episode
1 of 6Passover food, kosher wine and fancy food with a view- 0:00'King Solomon's Table'You’re reading this
- 13:31Kosher wine 101
- 21:03The quest for the perfect chocolate chip cookie
- 33:17The Market Report: celtuce and mustard
- 40:58'The Fish Market'
- 51:06Jonathan Gold dines at 71Above