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    Good Food

    Marcie Jimenez’ Sustainable Meats and More

    Marcie Jimenez is one of a handful of farmers that bring sustainably raised meats to LA-area farmers markets.  The Jimenez Family raises lamb, goat, rabbit and pigs on their Santa…

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    KCRW placeholderBy Harriet Ells • Feb 19, 2011 • 1 min read

    Marcie Jimenez

    is one of a handful of farmers that bring sustainably raised meats to LA-area farmers markets.

    The Jimenez Family raises lamb, goat, rabbit and pigs on their Santa Ynez, CA farm. At the Saturday Pico/Santa Monica and the Sunday Hollywood farmers market, she sells pork along with her goat, lamb and rabbit meat. At Hollywood, she also sells pies. Marcie chats with Laura Avery this week on Good Food’s

    Market Report. More pictures follow…

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      Harriet Ells

      Program Director for Talk

      CultureFood & Drink
    Back to Good Food