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Good Food

Michael Pollan and Eric Schlosser with Evan Kleiman at USC

At USC last night, Evan moderated a discussion with Michael Pollan and Eric Schlosser, two of most prominent voices in food politics and sustainability today. Eric Schlosser said that apathy…

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KCRW placeholderBy Harriet Ells • Feb 10, 2011 • 1 min read

At USC last night, Evan moderated a discussion with Michael Pollan and Eric Schlosser, two of most prominent voices in food politics and sustainability today.

Eric Schlosser said that apathy was one of the biggest problems today. For Michael Pollan, getting people into the kitchen is part of the solution. “The food movement will only go so far unless you cook,” he said.

Keep reading for a list of the resources that Pollan and Schlosser mentioned:

  • Grist.org – an online magazine focusing on the environment and food issues.

  • Wendell Berry – poet, author, farm. Pollan recommends

    The Unsettling of America.

  • Raj Patel – writer and activist

  • Francis Moore Lappe – author, activist and founder of the

    Small Planet Institute. Her seminal work

    Diet for a Small Planet is a must read.

  • Civil Eats – Pollan recommends this food and justice blog

  • Marion Nestle – NYU professor and author of

    Food Politics. Pollan likes her

    blog as well.

  • Mark Bittman

    New York Times columnist is known for his recipes but he recently announced that he’s now writing a

    food/environmental column for the paper’s Op-Ed page.

  • Roots of Change

  • LA Food Policy Council

  • KCRW placeholder

    Harriet Ells

    Program Director for Talk

    CultureFood & Drink
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