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    Good Food

    Ottolenghi’s Plenty More

    Few cookbook authors have had the impact that Yotam Ottolenghi has just in the past five years. His books Ottolenghi , Plenty and Jerusalem have motivated home cooks everywhere. He talks about his new book Plenty More .

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    By Evan Kleiman • Oct 27, 2014 • 1 min read

    Few cookbook authors have had the impact that Yotam Ottolenghi has just in the past five years. His books Ottolenghi, Plenty and Jerusalem have motivated home cooks everywhere. He talks about his new book Plenty More.

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

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      Gillian Ferguson

      Supervising Producer, Good Food

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      Laryl Garcia

      Senior Director, Good Food

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      Caroline Chamberlain

      KUOW

      CultureFood & Drink
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