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    Good Food

    Outtake: Making Buche de Noel at Home

    Tomorrow on Good Food, Evan talks to Saveur Senior Editor Gabriella Gershenson about buche de noel. In this outtake, Gabriella talks about the challenge of making buche de noel at…

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    By Gillian Ferguson • Dec 23, 2011 • 1 min read

    Tomorrow on Good Food, Evan talks to Saveur Senior Editor Gabriella Gershenson about buche de noel. In this outtake, Gabriella talks about the challenge of making buche de noel at home and shares her quirky take on a trailer-park buche de noel.

    Making Buche de Noel At Home by KCRW

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Gillian Ferguson

      Supervising Producer, Good Food

      CultureFood & Drink
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